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  • Приемы технологии развития критического мышления студентов-менеджеров при обучении рецептивным видам деятельности

Book chapter

Приемы технологии развития критического мышления студентов-менеджеров при обучении рецептивным видам деятельности

Муртазина П. А.

The analysis of various techniques of fostering critical thinking skills of students of non-language oriented higher educational institutions is carried out. Recommendations about the application of this technology for teaching receptive skills are provided. The realization of this technology and types of tasks connected with teaching listening and reading using textbooks materials used in business and professional English courses are givenin the article.