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Innovations in Sustainable Agricultural Systems, Volume 1, ISAS 2024. LNNS, volume 1130
Vol. 1: Innovations in Sustainable Agricultural Systems.
Cham :
Springer, 2024.
Under the general editorship: I. Samoylenko, T. Rajabov
This multidisciplinary book focuses on the best practices in a range of areas, such as: I. Sustainable development of agricultural production; II. Intelligent agricultural techniques, tools, and systems; III. Sustainability in veterinary practice; and IV. Economic, ecological and social systems for human development. This book is a truly interdisciplinary publication, useful to scholars, social movements, practitioners, and members of governmental agencies and private companies. Sustainable agricultural systems are crucial for ensuring food security, conserving natural resources and mitigating climate change. Innovations in this field play a key role in improving agricultural practices to make them more environmentally friendly, economically viable and socially responsible. By implementing the innovative approaches and technologies, sustainable agricultural systems can help address the challenges facing agriculture in the twenty-first century and build a more resilient and sustainable food system for the future.
Chapters
Z. M. Shakiryanova, Satayev M. I., Alexeyeva N. V. et al., , in: Innovations in Sustainable Agricultural Systems, Volume 1, ISAS 2024. LNNS, volume 1130Vol. 1: Innovations in Sustainable Agricultural Systems.: Cham: Springer, 2024. P. 274–279.
Appleisanaturalproductrichinbiologicalcompounds,dietaryfibers, macro elements and microelements. Convective drying is effective way to make such valuable raw materials to preserve and improve sensory properties for future consumers. Convective drying is an advanced means of preserving food prod- ucts. The best possible results of the drying stage are achieved by performing numerous experiments. As a result, it is ...
Added: December 22, 2024
Zhdanov V., Bondareva J., Evlashin S., Bioresource Technology Reports 2026 Vol. 35 Article 102977
This study compared the cumulative energy demand of major plant-based protein sources and their theoretical biofuel recovery potential based on the starch and oil content of harvested grains and seeds. Cereals showed the lowest allocated CED for the protein fraction, 0.29–0.51 MJ/kg dry matter, but required 31.3–51.9 MJ/kg protein when expressed per unit of pure protein. In ...
Added: August 4, 2026
Montero D., Torrecillas S., Serradell A. et al., Aquaculture 2024 Vol. 585 Article 740714
Disease prevention is pivotal in aquaculture, and while vaccines offer protective immunity, challenges such as cost and low efficacy persist. The present study investigated the potential of plant-derived compounds, known as phytogenics, to bolster the effectiveness of vaccines against vibriosis in European seabass. Two phytogenic blends, namely PHYTO1 (terpenes) and PHYTO2 (terpenes and flavonoids) were ...
Added: March 26, 2026
Zubareva A., Svirshchevskaya E., Nedoluzhko A. et al., Polysaccharides 2025 Vol. 6 No. 4 Article 111
The global aquaculture industry faces a number of challenges, including the risk of infection spreading in closed aquatic ecosystems. Since 1942, vaccination has become a mainstream approach in fish cultivation. However, the immune system of cold-blooded organisms differs significantly from that of mammals, which must be taken into account when developing vaccines for aquaculture. Modern ...
Added: March 26, 2026
Pavlov P., МСФО на практике 2022 № 9
According to statistics, in 70% of cases of known reporting fraud, there is an underestimation of cost in order to artificially inflate profits. Therefore, the cost indicator attracts special attention of auditors and users of financial statements. See how to reflect the cost of finished products according to IFRS using the example of mass production. ...
Added: January 17, 2025
Z. Shakiryanova, Khegay R., Gayibov U. et al., Agronomy Research 2023 Vol. 21 No. 3 P. 1293–1303
Grape pomace is a natural product rich in dietary fibers, polyphenols and anthocyanidins. By their chemical composition, secondary products from grape processing are valuable raw materials for obtaining a variety of new products. Recently, in food biotechnology, fermented and unfermented grape pomace have undergone a deeper study of the role of additives in dry powders ...
Added: December 22, 2024
Wang H., Planche L., Shchur V. et al., Molecular Biology and Evolution 2024 Vol. 41 No. 7 Article msae132
Segregation distorters (SDs) are genetic elements that distort the Mendelian segregation ratio to favor their own transmission and are able to spread even when they incur fitness costs on organisms carrying them. Depending on the biology of the host organisms and the genetic architecture of the SDs, the population dynamics of SDs can be highly ...
Added: October 2, 2024
Cham: Springer, 2024.
This multidisciplinary book focuses on the best practices in a range of areas, such as: I. Sustainable development of agricultural production; II. Intelligent agricultural techniques, tools, and systems; III. Sustainability in veterinary practice; and IV. Economic, ecological and social systems for human development. This book is a truly interdisciplinary publication, useful to scholars, social movements, ...
Added: September 16, 2024
Iliukhin R., Инновационные технологии в пищевой промышленности и общественном питании, Россия, Екатеринбург 2023 С. 52–54
В статье рассмотрены особенности развития зернового рынка России: договорные отношения с импортерами, формирование новых транспортных коридоров и поддержка отечественных аграриев, сохранение ценного зернового сырья (в частности, путем обработки излучением). Основными странами российского экспорта зерна остаются государства Северной Африки, Ближнего Востока и Персидского залива, Турция, Египет и Азербайджан. Внедрение ФГИС «Зерно» в цифровом формате обеспечивает прозрачно ...
Added: April 5, 2024
Developing the Adapted Scale of Microphenological Phases for the Controlled Sprouting of Grain Crops
Iliukhin R., Timakova R. T., E3S web of conferences 2023 Vol. 395 P. 03005–0
As a result of the research and in view of the methodological approach to the controlled sprouting of grain crops, the term “sprouted grain” adapted to the conditions of controlled sprouting has been proposed. A unified scale of microphenological phases for controlled sprouting of different types of grain crops treated with low doses of gamma ...
Added: April 4, 2024
Iliukhin R., Timakova R. T., Ilyukhina Y. V., XXI век: итоги прошлого и проблемы настоящего плюс 2022 Vol. 11 No. 59 P. 0
The technology of controlled germination as a result of radio stimulation of wheat grains of the L-503 soft spring variety made it possible to establish optimal stimulating doses ranging from 9 Gy to 13 Gy of radiation. As a result of the study, it was found that the use of optimal radiation doses provides high ...
Added: April 4, 2024
Springer, 2022.
At present, agricultural economics has to solve the complex and responsible task of provision of food security. The problem with the achievement of this task is that the innovative business trends of recent years were concentrated in other spheres of the economy and were only indirectly connected to the agricultural economy. Thus, in the first ...
Added: March 15, 2024
Kirov I., Dudnikov M., Merkulov P. et al., Plants 2020 Vol. 9 No. 12 P. 1794–1794
The intergenic space of plant genomes encodes many functionally important yet unexplored RNAs. The genomic loci encoding these RNAs are often considered "junk", DNA as they are frequently associated with repeat-rich regions of the genome. The latter makes the annotations of these loci and the assembly of the corresponding transcripts using short RNAseq reads particularly ...
Added: November 15, 2022
Boyarov A. D., Osmakova A., Popov V., New Biotechnology 2021 Vol. 60 P. 36–43
This article provides an overview of the BIO 2020 program implementation in the Russian Federation. It covers the driving factors of bioeconomic development in Russia and describes new measures of state regulation that may have a determining impact on the industry’s development in the short and medium terms. Analysis of specific sectors of the bioeconomy ...
Added: November 24, 2021
Institute of Physics Publishing (IOP), 2019.
The collection of papers presented at International Workshop "Advanced Technologies in Material Science, Mechanical and Automation Engineering – MIP: Engineering – 2019" 4–6 April 2019, Krasnoyarsk, Russian Federation. Key topics include physics, materials science, environmental science, bioscience, engineering, economics, business, computational science and mathematics. ...
Added: October 20, 2021
Institute of Physics Publishing (IOP), 2020.
The collection of papers presented at 2nd International Scientific Conference «AGRITECH-II-2019: Agribusiness, Environmental Engineering and Biotechnologies» 13–14 November 2019, Krasnoyarsk, Russia. Key topics include physics, materials science, environmental science, bioscience, engineering, economics, business, computational science and mathematics. ...
Added: October 19, 2021
Springer, 2022.
This book features selected papers presented at the First International Conference on Agriculture Digitalization and Organic Production (ADOP 2021), held in St. Petersburg, Russia, on June 07–09, 2021. The contributions, written by professionals, researchers and students, cover topics in the field of agriculture, biology, robotics, information technology and economics for solving urgent problems in digitalization ...
Added: September 13, 2021
Petukhova M., Orlova N., International agricultural journal 2021 Т. 64 № 2 С. 58–69
The article provides a bibliometric and patent analysis in the field of research and development of plant protection technologies, which allows us to identify global trends and promising areas of scientific and technological development of this industry. The research revealed that in European countries, research is mainly focused on plant protection biotechnologies, and in ...
Added: April 1, 2021
Golubtsov P., McKelvey R., Environmental and Resource Economics 2015 Vol. 61 No. 1 P. 19–35
We model the evolution of a trans-boundary marine fishery, which is based on the harvesting of a single “highly-migratory” stock and is beginning to be impacted by regional oceanic-climate changes. The fish-stock’s range will be composed of a number of jurisdictional zones: namely, its intersection with the EEZ of each coastal country for which that ...
Added: January 24, 2019
Golubtsov P., Steinshamn S. I., Ecological Modelling 2019 Vol. 392 P. 67–81
An age-structured bioeconomic model, which is completely continuous in age and time, is developed in order to compare with traditional discrete models. Both types have advantages and disadvantages. The continuous framework complements discrete models as it allows for deeper and more transparent analytical study and leads to analytical results that would be difficult to achieve ...
Added: January 18, 2019
Boston, Leiden: Brill, 2019.
In Intergenerational Equity: Environmental and Cultural Concerns, the editors have produced an important, broad-based volume on intergenerational equity. The authors explore the principle of intergenerational equity in many dimensions, from the theoretical to the practical. While the primary focus is on intergenerational equity in the context of environmental resources and cultural heritage, the principle is also ...
Added: December 9, 2018
Sharova I. V., Dzedzyulya E., Lavrova A. V., Asian Journal of Microbiology, Biotechnology and Environmental Sciences 2017 Vol. 19 No. 4 P. 1070–1082
Globalization is characterized not only by economic growth and prosperity but also by increasing pressure on natural resources, unsustainable patterns of consumption and production and increasing inequality. To study these global challenges and their impact on development processes authors identified modern trends in the field of bioeconomy and biotechnology developments, analyzed the main government programs, ...
Added: June 25, 2018