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Сотрудничество в обеспечении продовольственной безопасности АТР
С. 283–298.
In book
Makarov I. A., Makarova E. A., Bordachev T., Kanaev E., Литвинова Ю. О., Likhacheva A., Pestich A., Pyatachkova A., Sokolova A., Stepanov I. A., Shcherbakova A., Karaganov S. A. М.: Международные отношения, 2016.
Emelyanova O., Восток. Афро-азиатские общества: история и современность 2024 No. 1 P. 153–164
Food security in Japan has been under observation of analytics in both Japan and abroad as it is one of the key national security issues. Leading academic researchers of this issue in Japan include Suzuki N., Takeya T.,Yamamoto R. and Oguchi H. However, the main focus of their analysis is the social aspect. The English ...
Added: July 16, 2026
Barsukova S., Dufy C., , in: 1989 in the East Between Order and Subversion.: L.: Routledge, 2026. Ch. 6 P. 115–127.
Household plots were part of the “second economy” in the USSR, representing legal, non-planned production aimed at self-consumption. Reformers hoped to transform plot workers into commercial farmers, but this vision failed due to a lack of understanding of the symbiotic relationship between plots and collective farms (kolkhozes and sovkhozes). These plots thrived thanks to informal ...
Added: April 19, 2026
Mitrofanov S. V., Иванова А. К., Современная Европа 2025 № 6 С. 166–178
В статье проанилизированы изменения аграрной политики и сельского хозяйства Германии в период 2015–2025 гг. под воздействием совокупности глобальных кризисов: пандемии COVID-19, специальной военной операции (СВО), санкционного давления, климатических вызовов. Применен комплексный институциональный анализ последовательности мер поддержки отрасли, динамики структуры сельхозугодий, внесения удобрений и пестицидов. Сделан вывод о смене парадигмы в аграрной политике ФРГ от стабильной поддержки производства в рамках ...
Added: April 6, 2026
Smirnova V., Россия и мир: научный диалог 2026 № 1 С. 81–94
Against the backdrop of growing external risks and internal structural constraints, China’s food security policy is undergoing transformation. The state seeks to enhance its effectiveness by developing a more integrated system for ensuring food security. In this context, a new initiative has been proposed, namely the establishment of a National Food Security Industry Belt, a ...
Added: April 1, 2026
Pryanikova A., Вестник РГГУ. Серия «Политология. История. Международные отношения» 2025 № 2 С. 102–113
This article examines the specifics of the impact of the global food crisis on the Middle East region using the examples of three Middle Eastern states: Jordan, Yemen and United Arab Emirates. The author considers the general situation of the region in terms of food availability since the beginning of the food crisis (in 2022), ...
Added: December 4, 2025
Pryanikova A., Закон и власть 2025 № 3 С. 36–42
This article focuses on the specifics of the impact of the global food crisis on the North African region in the period 2022–2024. The article examines the general dynamics of the food crisis in North African states on the basis of statistical data. The author turns their attention to the food security situation of such ...
Added: December 4, 2025
Pryanikova A., Управленческое консультирование 2024 № 6 С. 137–152
Globalization processes have had a significant impact on agricultural and food systems around the world, resulting in a strong correlation between international political and economic events and food security. The dependence of actors on each other, the transcendental nature of food problems makes them even more difficult to eliminate. The category of food security itself ...
Added: December 4, 2025
Apanovich M. Y., Maslova E. А., , in: Innovation and Development of Agricultural Systems: Cases from Brazil, Russia, India, China and South Africa (BRICS).: Palgrave Macmillan, 2024. Ch. 14 P. 309–332.
Added: June 30, 2025
Palgrave Macmillan, 2024.
Cases from Brazil, Russia, India, China and South Africa (BRICS) ...
Added: June 18, 2025
Дегтерева Е. А., Chernova V., Zobov A. et al., Entrepreneurship and Sustainability Issues 2020 Vol. 7 No. 3 P. 1541–1554
The level of food self-sufficiency is a relevant aspect of food security. The paper studies food self-sufficiency in the context of economic and physical availability of food. It develops an approach to assessing the level of food self-sufficiency which includes a number of indicators, such as international trade, food consumption standards and diversification of food ...
Added: March 11, 2025
Smirnova V., Юго-Восточная Азия: актуальные проблемы развития 2024 Т. 4 № 4(65) С. 76–88
The article is devoted to identifying trends in China-Southeast Asia multilateral cooperation in the food and agriculture sector. The author analyses the activities of the key multilateral platforms in the region – ASEAN+1, ASEAN+3 and the Lancang-Mekong Cooperation – and compares measures to promote agricultural cooperation. The study reveals that the food and agriculture agenda ...
Added: January 27, 2025
Shcherbakova A., В кн.: Макроэкономика. Практикум странового анализа.: М.: НИЦ Инфра-М, 2025. Гл. 7.4 С. 508–517.
The сhapter coverst the current aspects of the global food problem ...
Added: November 5, 2024